Tuesday, July 30, 2013
Scientists find large Gulf dead zone, but smaller than predicted
NOAA: NOAA-supported scientists found a large Gulf of Mexico oxygen-free or hypoxic “dead” zone, but not as large as had been predicted. Measuring 5,840 square miles, an area the size of Connecticut, the 2013 Gulf dead zone indicates nutrients from the Mississippi River watershed are continuing to affect the nation’s commercial and recreational marine resources in the Gulf.
“A near-record area was expected because of wet spring conditions in the Mississippi watershed and the resultant high river flows which deliver large amounts of nutrients,” said
Hypoxia is fueled by nutrient runoff from agricultural and other human activities in the watershed. These nutrients stimulate an overgrowth of algae that sinks, decomposes and consumes most of the oxygen needed to support life. Normally the low or no oxygen area is found closer to the Gulf floor as the decaying algae settle towards the bottom. This year researchers found many areas across the Gulf where oxygen conditions were severely low at the bottom and animals normally found at the seabed were swimming at the surface.
This is in contrast to 2012, when drought conditions resulted in the fourth smallest dead zones on record, measuring 2,889 square miles, an area slightly larger than Delaware. The largest previous dead zone was in 2002, encompassing 8,481 square miles. The smallest recorded dead zone measured 15 square miles in 1988. The average size of the dead zone over the past five years has been 5,176 square miles, more than twice the 1,900 square mile goal set by the Gulf of Mexico / Mississippi River Watershed Nutrient Task Force in 2001 and reaffirmed in 2008.
...“NOAA’s investment in the Gulf of Mexico continues to yield results that confirm the complex dynamics of hypoxia and provide managers and the public with accurate scientific information for managing and restoring the nation's valuable coastal resources,” said Robert Magnien, Ph.D., director of NOAA’s Center for Sponsored Coastal Ocean Research. “For those who depend upon and enjoy the abundant natural resources of the Gulf of Mexico, it is imperative that we intensify our efforts to reduce nutrient pollution before the ecosystem degrades any further.”...
Map showing the hypoxia area on the Louisiana Gulf of Mexico shelf in 2013. Credit: LUMCON (Rabalais)
“A near-record area was expected because of wet spring conditions in the Mississippi watershed and the resultant high river flows which deliver large amounts of nutrients,” said
Hypoxia is fueled by nutrient runoff from agricultural and other human activities in the watershed. These nutrients stimulate an overgrowth of algae that sinks, decomposes and consumes most of the oxygen needed to support life. Normally the low or no oxygen area is found closer to the Gulf floor as the decaying algae settle towards the bottom. This year researchers found many areas across the Gulf where oxygen conditions were severely low at the bottom and animals normally found at the seabed were swimming at the surface.
This is in contrast to 2012, when drought conditions resulted in the fourth smallest dead zones on record, measuring 2,889 square miles, an area slightly larger than Delaware. The largest previous dead zone was in 2002, encompassing 8,481 square miles. The smallest recorded dead zone measured 15 square miles in 1988. The average size of the dead zone over the past five years has been 5,176 square miles, more than twice the 1,900 square mile goal set by the Gulf of Mexico / Mississippi River Watershed Nutrient Task Force in 2001 and reaffirmed in 2008.
...“NOAA’s investment in the Gulf of Mexico continues to yield results that confirm the complex dynamics of hypoxia and provide managers and the public with accurate scientific information for managing and restoring the nation's valuable coastal resources,” said Robert Magnien, Ph.D., director of NOAA’s Center for Sponsored Coastal Ocean Research. “For those who depend upon and enjoy the abundant natural resources of the Gulf of Mexico, it is imperative that we intensify our efforts to reduce nutrient pollution before the ecosystem degrades any further.”...
Map showing the hypoxia area on the Louisiana Gulf of Mexico shelf in 2013. Credit: LUMCON (Rabalais)
Labels:
agriculture,
dead zones,
Gulf of Mexico,
nitrogen,
noaa
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