Tuesday, May 19, 2009

Nitrogen from human activities may be as damaging as phosphorus

Science Daily: Excess phosphorus and nitrogen produced by human activities on neighboring land is making its way into our coastal waters and degrading both water quality and aquatic life. Although historically the priority has been to control phosphorus, Professor Hans Paerl, from the University of North Carolina in the US, argues that nitrogen imbalance is equally damaging. He adds that a dual nutrient strategy – tackling both phosphorus and nitrogen surplus - is necessary to manage effectively this nutrient over-enrichment and resulting habitat degradation of coastal waters in the long-term.

The combination of human population growth, urbanization, and agricultural and industrial expansion is causing unprecedented and alarming rates of nutrient over-enrichment and accelerated plant growth in receiving waters worldwide. The increasing levels of nitrogen and phosphorus are of particular concern because an excess of these two nutrients promotes accelerated production of plant-based organic matter (or eutrophication) to the extent that excessive production, including harmful algal blooms, contributes to the expansion of marine ‘dead zones’ and leads to the destruction of fisheries habitat.

The negative consequences of eutrophication have been apparent in freshwater habitats for a long time and phosphorus has been identified as the key nutrient responsible. While freshwater lakes have, over the past few decades, received continual doses of phosphorus, many coastal systems have experienced ever-increasing nitrogen loads from rapidly growing human sources, with severe negative impacts on ecosystem structure and function. This has led to the need for nitrogen control measures.

Professor Paerl shows that the argument for reducing surplus phosphorus alone, to control eutrophication, is idealized and conceptually and technically inapplicable to many freshwater and marine ecosystems. He adds that focusing on phosphorus alone ignores the fact that natural and human influences that affect upstream waters have significant adverse consequences on downstream waters. Therefore, it is essential to look at nutrient control measures and their effects across the entire freshwater to marine continuum, not each one in isolation…..

A golf course in Scotland, shot by Turan Rajabli, Wikimedia Commons

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