Saturday, January 7, 2012

Bangladesh farmers bet on climate-proof crops

Naimul Haq in IPS: With floods, droughts and other calamities battering deltaic Bangladesh regularly, farmers need little prompting in switching to climate-resistant varieties of rice, wheat, pulses and other staples. The crop diversification, actively supported by the government’s research institutions, is already benefitting the 145 million people of this densely populated, predominantly agricultural South Asian country.

Mosammet Sabera Begum, 38, a farmer in Purbadebu village, Rangpur district, about 370 km from the capital, earned Bangladeshi taka 14,000 (177 dollars) last summer selling paddy cultivated on two acres of land leased from a local landlord. "I’d planted ‘paijam’ (an early maturing rice breed) which is ready for harvest about 30 days earlier than traditional varieties that take 150 days. It is superior in quality, has higher yield and fetches better pric," said Sabera, mother of two teenage girls.

The rice variety that Sabera resorted to, developed last year by the Bangladesh Institute of Nuclear Agriculture (BINA,) withstands floods, drought and pest attacks and gives 4.5 - 5.5 tonnes per hectare compared to regular varieties which yield a maximum of three tonnes per hectare.

"The ‘BINA Dhan-7’ variety holds extra benefit for farmers. It can be sown during the monga (lean season beginning September) or while regular varieties are still maturing in the fields. So, in a sense, it is an additional crop harvested in shorter duration," Abdus Salam, head of research at BINA, told IPS.

"BINA Dhan–7 has good economic, social and ecological acceptance. The biggest advantage of this variety is that it takes a shorter time to grow even during extreme drought conditions." In fact, BINA Dhan–7 combats seasonal food shortages by creating job opportunities for farm labourers who would wait for, on average, two extra months before the regular variety of rice would ripen....

A rice field and a country house in Bangladesh, shot by Raiyan, Wikimedia Commons, under the Creative Commons Attribution 3.0 Unported license

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